OH Professional Education Series: Healthy Coping Skills for Recovery
The presentation will give you the tools to assist your clients in finding healthy ways to cope as they go through recovery.
Speaker: Ashya Walden, RD, LD, CDCES is a Registered Dietitian and Certified Diabetes Education Specialist dedicated to helping clients unlock the healing power of food. Ashya completed her Bachelor of Science in Dietetics at Keiser University, her Bachelor of Science in Nutritional Science at Michigan State University, and her Masters of Arts in Organizational Management at Ashford University.
Ashya possesses over 10 years of experience, working with patients in the areas of food sensitivities, food allergies, meal preparation, meal planning, diabetes management, and weight management.
Title: Healthy Coping Skills for People in Recovery
The presentation will give you the tools to assist your clients in finding healthy ways to cope as they go through recovery. The tools presented will help clients maintain optimal health and nutrition during their process.
1. Identify non-food related strategies to cope with withdrawals
2. Recommend mindful eating techniques to help clients succeed
3. Discuss general recommendations for healthy eating and snacking
Continuing Education Credit Hours: 2
Time: 10AM - 12PM EST
The Recovery Village Columbus has been approved by NBCC as an Approved Continuing Education Provider, ACEP No. 7059. Programs that do not qualify for NBCC credit are clearly identified. The Recovery Village Columbus is solely responsible for all aspects of the programs.